Fudgy Moist Chocolate Brownie made with Valrhona cocoa, Chocolate Chips, Walnuts & topped with Pistachio butter & Crispy Kunafa

Fluffy Muffins made with Iranian Dates served with Caramel Sauce

Vegan

Fudgy, Moist, Crispy Brownie made with Varlhona Cocoa & Semi Dark Choc Chips

Vegan

Zesty Bar naturally sweetened with coconut flower syrup, made with fresh lemon juice and a base of almond, oats & virgin coconut oil.

Gluten free

Vegan

Biscuit Base, layered with Custard, Cinnamon baked apples & Biscoff spread Biscoff crumbs

Pecan crust with dates,a creamy maple cashew cheese layer with delicious caramel pecan topping

Gluten free

Vegan

GF Oat, Almond & Coconut Crust with Date caramel Maca, Lucuma, Roasted Peanuts coated in Vegan Chocolate

Gluten free

Vegan

Pistachio Cookie with Pistachio white chocolate Ganche & Caramelised Pistachio topping

House made cinnamon bun rolls with cinnamon sugar, creamy frosting and Toasted Pecans